Part of the direction I have been going in the last few years is to learn how to cook and preserve food like our grandparents did. It has only been in the last fifty or so years that we have gotten away from making our food from real ingredients and whole foods. At this point what used to be normal is now a lost art. Canning, drying, cooking! So tonight I was talking to a friend who just made her own butter and I was so inspired to make my own. She was able to use a Vitamix blender and in the process saved some money. So of course I will be trying that tonight because we love butter over here. In our conversation she asked me to post some of my recipes that I found work for our family here on this blog.
This will be the first one. I love making pizza. Well I don't love making pizza but I love the feeling I get by knowing how to pronounce every single ingredient. This is a healthy crust my whole family loved. I didn't have wheat germ but I did use ground flax seed and chia seed. I also made my own sauce. Simple throw together kind... in my Vita Mix. Garlic, tomatoes, onion and seasoning with salt. My kids loved the fresh taste. I don't have any fresh tomatoes tonight so I will substitute with canned. Anyway here's the recipe for the crust if anyone is interested.
